Information

About Our Restaurant

Le Petit Poisson is situated on Herne Bay's sea front near the old pier. When the weather is fine you can sit outside and watch the boats come in and out of the little harbour or simply relax and watch the world go by.

Inside, the restaurant has a relaxed and intimate feel with a distinct continental style. The menu offers a selection of local and other fresh fish accompanied by fresh produce from "the garden of England" with an extremely tempting dessert menu, all complimented by a plentiful wine list.

All the food is prepared by a skilled and creative kitchen team, who will always cater for any special dietary requirements given sufficient notice.

Be it lunch or dinner, dining at Le Petit Poisson is a very pleasurable experience with pleasant and friendly staff serving excellent food at a reasonable price.


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Gift Vouchers

We have £10 and £20 vouchers available which can be purchased direct from the restaurant. You can call in or order by phone and pay with a debit or credit card. The vouchers can be sent direct to you or to a third party if you prefer.

Out of hours or at very busy periods of service there will be an answer phone. Please leave a brief message and a contact number and a member of staff will call you back at the earliest opportunity.

Book a table

Call: 01227 361199

Booking Notes-

Out of hours or at very busy periods of service there will be an answer phone, please leave a brief message and a contact number and a member of staff will call you back at the earliest opportunity.

Online Booking

Online bookings can only be made 12 hours or more in advance.

Please use the booking form to book your table online, once it has been received onto our booking system you will receive a confirmation email.

A valid contact number is required so that a member of staff can contact you nearer the time of your booking for confirmation. If you cannot be contacted this may result in your booking being cancelled.

Should you not be able to book your requirements online, please call the restaurant direct, where a member of staff will be happy to help.

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